Pasta salad moroccan

the components:

° Two cups of boiled and filtered pasta from water

° A cup and a half of mayonnaise.

° a teaspoon of mustard.

° a cup of chopped black olives.

° a cup of corn.

° half a cup of beans.

° a pinch of sugar.

° a pinch of salt.

° a pinch of black pepper.

° juice of half a lemon.

How to prepare:

Put mayonnaise, lemon, black pepper, sugar, salt and mustard in a bowl, and mix well until the ingredients are combined. Put the pasta in a large bowl, add olives, corn, and beans to it, and mix together until combined, but gradually to keep the shape of the pasta without breaking. Add the mayonnaise mixture to the bowl, and stir the ingredients together using a spoon from bottom to top until the ingredients are mixed. Place in the refrigerator for a few minutes, then serve cold

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